| Meat | Sp | Su | F | W | Units of Measure | Pack Size | Max Pack Size |
| Beef |  | | | | |||
| Pork | | | | | |||
| Sheep/Lamb | | | | | |||
| pork - whole pig | | | | | |||
| pork - half pig | | | | | |||
| pork - bacon | | | | | |||
| pork - ground | | | | | |||
| pork - burgers | | | | | |||
| pork - ham | | | | | |||
| pork - chops | | | | | |||
| pork - roasts | | | | | |||
| pork - spare ribs | | | | | |||
| pork - sausage | | | | | |||
| pork - other cuts | | | | | |||
| beef- whole cow | | | | | |||
| beef - half cow | | | | | |||
| beef - ground | | | | | |||
| beef - burgers | | | | | |||
| beef - roasts | | | | | |||
| beef - short ribs | | | | | |||
| beef - steaks | | | | | |||
| beef - stewing | | | | | |||
| beef - sausages | | | | | |||
| beef - briskett | | | | | |||
| beef - other cuts | | | | | |||
| beef - grass-fed | | | | | |||
| beef - hormone-free | | | | | |||
| chicken - free range | | | | | |||
| turkey - free range | | | | | |||
| lamb/sheep - whole | | | | | |||
| lamb/sheep - chops | | | | | |||
| lamb/sheep - ground | | | | | |||
| lamb/sheep - roast | | | | | |||
| lamb/sheep - racking | | | | | |||
| lamb/sheep - ribs | | | | | |||
| lamb/sheep - sausage | | | | | |||
| lamb/sheep - grass-fed | | | | | |||
| rabbit | | | | |
We are a group of farmers, who all share a common respect for how our food is produced. We have banded together to make it easier to sell directly to you, our customers. In doing so, we have also made our products more consistantly available, and easier to deliver
